Ravioli Lasagna – Borgatti's

Ingredients

• 1 LB GROUND PORK
• 1 LB GROUND VEAL
• 3 STRIPS BACON, SLICED
• 2 CLOVES GARLIC, MINCED
• 1 CARROT, DICED
• 1 ONION, DICED
• 4 STALKS CELERY, DICED
• 1 TBSP TOMATO PASTE
• ¾ CUP WHITE WINE
• (1) 24 OZ JAR STRAINED TOMATOES/PASSATA
• 8 OZ SHREDDED MOZZARELLA
• ¼ CUP GRATED PECORINO ROMANO
• SALT AND PEPPER TO TASTE
• 75 BORGATTI’S SMALL RICOTTA RAVIOLI