Sugar-Free Rosemary Brownies Recipe | Foodaciously

Ingredients

• 2 tsp of Chia Seeds
• 150 mL of Water
• 350 g of Dates
• 200 g of Oat Flour
• 80 g of Cocoa
• 2 tsp of Baking Powder
• 1 pinch of Salt
• 1 tbsp of Dried Rosemary
• 50 g of Almond Butter
• 1 tsp of Vanilla Extract
• 150 mL of Almond Milk
• 35 g of Dark Chocolate 90%