Thermomix recipe: Asparagus And Ricotta Tarts
Asparagus and Ricotta Tarts, the simplest most delicious version, easily made in your Thermomix.
Keywords
- Asparagus
- Egg
- Ricotta Cheese
- Tart
- Thermomix
- Umami
- Vegetarian
- Baking
- Pastry
- Recipe
- meatless main
- thermomix main
- thermomix vegetarian
- thermomix tarts
- thermomix pastry
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Cooking tools:
- Food processor
- Tart pan
- Pastry brush
- Oven
- Fork
- Chef's knife
- Cutting board
Ingredients
- 1 Batch Puff Pastry or Empire puff pastry sheet, divided into two
- 180 Grams parmesan cheese cubed
- 1 Handful flat leaf parsley
- 20 Grams Umami Paste
- 250 Grams smooth ricotta cheese
- 100 Grams walnuts
- pink salt flakes to taste
- black pepper Freshly cracked to taste
- 6 asparagus spears per tart
- egg wash
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