Seville marmalade ice cream recipe
A tangy, not-too-sweet, orange marmalade ice cream, perfect for mature palates.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 250 ml full-fat milk
- 125 ml double cream
- 2 egg yolks
- 88 g caster sugar
- 135 g Seville orange marmalade, plus extra to decorate
- 1 orange, zest only
- 8.8 fl oz full-fat milk
- 4.4 fl oz double cream
- 3.1 oz caster sugar
- 4.8 oz Seville orange marmalade, plus extra to decorate
- 1.1 cups full-fat milk
- 1/2 cup double cream
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