Sesame Cucumber Salad | RICARDO
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Ingredients
- 2 tbsp (30 ml) rice vinegar
- 2 tbsp (30 ml) vegetable oil
- 1 tbsp (15 ml) toasted sesame oil
- 1 tbsp toasted sesame seeds
- 1 tbsp (15 ml) honey
- 1 tsp crushed red pepper flakes
- 2 English cucumbers
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