Healthy Almond Flour Cornbread (Gluten Free) | Ed & Andrea's Cookbook

Name: Healthy Almond Flour Cornbread (Gluten Free) | Ed & Andrea's Cookbook
Ingredients: 1 egg; 1 cup almond milk (unsweetened at room temp); 1 tbsp lemon juice; ⅓ cup melted unsalted butter; 2 tbsp (42g) honey; 1 cup (140g) cornmeal, spooned and leveled; 1 ¼ cup (140g) super-fine almond flour; 1 tsp baking powder; ½ tsp baking soda; ½ tsp salt; 1-1 1/2 Tbs psyllium husk powder (optional; Add 2-3 TBS milk to the wet ingredients, if using)

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Recipe by Andrea Page from Ed & Andrea's Cookbook.

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Ingredients

1 egg
1 cup almond milk (unsweetened at room temp)
1 tbsp lemon juice
⅓ cup melted unsalted butter
2 tbsp (42g) honey
1 cup (140g) cornmeal, spooned and leveled
1 ¼ cup (140g) super-fine almond flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1-1 1/2 Tbs psyllium husk powder (optional; Add 2-3 TBS milk to the wet ingredients, if using)