Dutch Apple Baby with Bacon | Just A Pinch Recipes
For the Bacon: Preheat oven to 500 degrees F. In a small bowl add, mustard, blackberry jam, Hoisin sauce, and 2 tablespoons brown sugar. Stir to combine. Place 10 slices of...
Ingredients
- ## BACON
- 1 pound(s) thick slice bacon
- 1 cup(s) blackberry jam
- 1/4 cup(s) Hoisin sauce
- 2 tablespoon(s) coarse ground mustard
- 2 tablespoon(s) brown sugar
- ## DUTCH BABY
- 2 large apples (3 cups)
- 4 tablespoon(s) granulated sugar, divided
- 1 teaspoon(s) ground cinnamon
- 1/2 teaspoon(s) ground ginger
- 1/4 teaspoon(s) ground nutmeg
- 1/3 cup(s) unsalted butter
- 3/4 cup(s) all-purpose flour
- 1/2 teaspoon(s) salt
- 1 cup(s) milk
- 1/2 teaspoon(s) vanilla extract
- 5 large eggs
- ## TOPPING
- - powdered sugar, garnish
- - maple or blackberry syrup
- blackberries
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