Mediterranean Roasted Vegetable Power Bowl Recipe

Ingredients

• 1 cup sweet potato, peel and diced
• 1 cup red beet, peeled and diced
• 1 cup carrots, cut 1 inch
• 1 cup eggplant, diced
• 2 tbsp. olive oil
• 1 tbsp. <a href="/products/lemon-pepper-seasoning-blend/" target="_blank" rel="noopener">Dash™ Salt-Free lemon Pepper Seasoning</a>
• 1 cup quinoa, cooked
• 1 cup baby spinach
• ¼ cup kalamata olives, pitted and halved
• ¼ cup cucumber, diced
• 1 tbsp lemon juice
• 4 sprigs fresh mint
• 4 sprigs fresh parsley
• ¼ cup feta cheese, crumbled (optional)