Baked Mucver: 5 Delicious Turkey Zucchini Fritters You Must…
Looking for the best baked mucver? Discover how to make crispy Turkish zucchini fritters with fresh herbs and feta cheese! Try it today.
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Cooking tools:
- Grater
- Colander
- Kitchen towel
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen scale
- Baking sheet
- Parchment paper
- Pastry brush
- Spatula
- Cutting board
- Chef's knife
- Oven
- Stove
Ingredients
- 4 medium zucchinis (about 800g), grated
- 1 teaspoon salt (5g)
- 3 large eggs, beaten
- 1 cup (120g) all-purpose flour
- 1 teaspoon baking powder (5g)
- 1/2 teaspoon black pepper (2g)
- 1 cup (150g) crumbled feta cheese
- 1/4 cup (15g) fresh dill, chopped
- 1/4 cup (15g) fresh parsley, chopped
- 2 green onions, sliced
- 1 teaspoon garlic powder (5g)
- Olive oil (for greasing and drizzling)
- 1 cup (240g) Greek yogurt (optional)
- 1 tablespoon lemon juice (15ml, optional)
- Salt and pepper to taste (optional)
Ready to cook this?
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