Hay Ice Cream Recipe
Award-winning chef, Christoffer Hruskova is renowned for his innovative Nordic cuisine, here he shares his extraordinary hay ice cream recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Fine-mesh sieve
- Airtight container
- Freezer
Ingredients
- 50g of fresh hay
- 250ml of double cream
- 250ml of milk
- 90g of caster sugar
- 6 egg yolks
More Like This
Milk Ice Cream Recipe
greatbritishchefs.com
Barley Ice Cream Recipe
greatbritishchefs.com
Honey Ice Cream Recipe
givemecookie.com
Honey Ice Cream Recipe
chefshop.com
Ice Cream Recipe - Details, Calories, Nutrition Information
recipeofhealth.com
Local Honey Makes Delicious Ice Cream | GBH
wgbh.org
Coffee Ice Cream Recipe
greatbritishchefs.com
Honey Ice cream – Streamland NZ
nzstreamland.com