Slow Cooker Pepper Pork Chops Recipe | Food Network UK
This mouth-watering recipe is ready in just 6 hours and 40 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Slow cooker
- Skillet
- Saucepan
- Zip-top bag
- Plastic container
- Refrigerator
- Stove
- Measuring spoon
- Spoon
- Paper towel
Ingredients
- 480ml vegetable stock
- 1/2 cup salt
- 1/2 cup light brown sugar
- 2 tbsps black peppercorns, slightly crushed
- 500g ice
- 4 (2 1/2 to 3-cm thick) bone-in pork chops
- 2 tsps salt
- 90g dried apple slices
- 2 tbsps olive oil
- 1 large onion, julienned
- 360ml chicken stock
- 1 tbsp coarsely ground black pepper
- 1 tsp dried thyme
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