Traditional Glühwein Recipe | Authentic German Mulled Wine | Grand European Travel

Name: Traditional Glühwein Recipe | Authentic German Mulled Wine | Grand European Travel
Ingredients: 1 bottle (750 ml) of dry red wine (a good quality Merlot, Spätburgunder, or Dornfelder works well); 1 orange (organic if possible, as you'll be using the peel); 1 lemon (optional, for a slightly more citrusy note); 3-4 tablespoons of sugar (adjust to taste); 2 cinnamon sticks; 3-4 whole cloves; 2 star anise; 1 vanilla pod (or 1 teaspoon of vanilla extract); 2-3 cardamom pods (optional, for an added layer of flavor); 1 small piece of ginger (about 1 inch, peeled and sliced thin); 1/4 cup of water; Optional: 1/4 cup of rum or brandy (for a stronger kick)

www.getours.com

Discover the authentic taste of Bavaria with our traditional Glühwein recipe. Learn the history, ingredients, and step-by-step instructions to make this classic German mulled wine at home.

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Ingredients

1 bottle (750 ml) of dry red wine (a good quality Merlot, Spätburgunder, or Dornfelder works well)
1 orange (organic if possible, as you'll be using the peel)
1 lemon (optional, for a slightly more citrusy note)
3-4 tablespoons of sugar (adjust to taste)
2 cinnamon sticks
3-4 whole cloves
2 star anise
1 vanilla pod (or 1 teaspoon of vanilla extract)
2-3 cardamom pods (optional, for an added layer of flavor)
1 small piece of ginger (about 1 inch, peeled and sliced thin)
1/4 cup of water
Optional: 1/4 cup of rum or brandy (for a stronger kick)