Coconutty Chocolate Chip Cookies | Reynolds Brands

Name: Coconutty Chocolate Chip Cookies | Reynolds Brands
Ingredients: Reynolds Kitchens® Parchment Paper Roll with SmartGrid®; 1 1/4 cups almond flour; 3/4 cup chopped dark chocolate; 1/3 cup coconut flour; 1/4 cup sweetened shredded coconut; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 egg; 1/4 cup raw honey; 3 tablespoons coconut oil, melted; 1/2 teaspoon vanilla extract

www.reynoldskitchens.com

Gluten-free doesn’t have to mean flavor-free with this twist on classic chocolate chip goodness. The recipe substitutes coconut flour for traditional wheat flour so that all can indulge.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.reynoldskitchens.com.

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