Old fashioned gingerbread cake | epicuriantime.com

Old fashioned gingerbread cake | epicuriantime.com

www.epicuriantime.com

Experience the timeless appeal of this old-fashioned gingerbread cake recipe, perfect for warming up with caramel sauce or vanilla ice cream. Serves 8, takes just over an hour to prepare. Try it now!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.

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Ingredients

  • 2 cups flour
  • 1 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 2 teaspoons ginger
  • 1 teaspoon cinnamon
  • 1/2 cup soft butter
  • 3/4 cup Crosby’s Fancy Molasses
  • 1 egg
  • 1 cup boiling water
  • For the Molasses Caramel Sauce
  • 1/2 cup butter
  • 1/2 cup lightly packed brown sugar
  • 3 Tbsp. Crosby’s Fancy Molasses
  • 1 cup plus 3 tbsp. 35% cream (whipping cream)
  • 1 tsp. pure vanilla
  • recipeIngredient ends

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