Chocolate German Cake Recipe | Chelsea Sugar
If you love chocolate and condensed milk, then this is the cake for you! A rich chocolate cake with a creamy, coconut icing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 2 ½ cups Flour
- 2 tsp Baking powder
- 2 cups Chelsea White Sugar
- ½ cup Cocoa
- 1 ½ tsp Baking soda
- 2 Tbsp White Vinegar
- 1 cup Milk
- 2 eggs
- 1 cup water (to dissolve baking soda)
- 125g Butter (or Olivani Spread)
- Icing
- 150-200g Butter (or Olivani Spread)
- ½ tin Condensed Milk
- ½ packet Coconut
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