Ham and Bean Soup Recipe: A Hearty Soup That’s Simple to Make

Ingredients

• 6 oz low-sodium canned white bean (drained and rinsed)
• 2 oz ham (cut into 1/4” x 1/4” slices)
• 2 oz onion (chopped)
• 2 oz celery (chopped)
• 4 oz carrot (chopped)
• 1 tbsp garlic (finely chopped)
• 2 tbsp parsley (finely chopped)
• 1 tbsp olive oil
• 1 tbsp Hunt's tomato paste
• 1/2 tsp paprika
• 1/4 tsp ground black pepper
• 1/8 tsp salt
• 1 tbsp all-purpose flour
• 2 1/4 cups unsalted chicken broth