Classic Tiramisu Recipe | Recipe Cart
Tiramisu Recipe - classic Italian coffee flavored dessert. Made of ladyfingers (savoiardi biscuits) dipped in coffee syrup, rich mascarpone custard, and whipped
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Cooking tools:
- Mixing bowl
- Pot
- Whisk
- Spatula
- Baking dish
- Dish
- Fine-mesh sieve
- Refrigerator
Ingredients
- 5 large egg yolks
- ½ cup + 2 Tbsp (125g) Sugar
- 1 2/3 cups (400ml) Heavy cream, cold
- 14 oz (425g) Mascarpone cheese, room temperature
- 1 teaspoon Vanilla extract
- 1½ cups brewed espresso
- 36-40 Savoiardi biscuits (Ladyfingers)
- 2-3 tablespoons coffee liqueur/marsala/brandy
- Cocoa for dusting
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