Recipe: Chocolate-filled macarons
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Cooking tools:
- Food processor
- Hand mixer
- Piping bag
- Saucepan
- Whisk
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Stove
- Refrigerator
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- ¾ cup whole milk
- 5 tablespoons unsalted butter
- 8 ounces bittersweet (not unsweetened) or semisweet chocolate, finely chopped
- One 1-pound box confectioners’ sugar
- 2 cups whole blanched almonds
- 6 tablespoons unsweetened cocoa powder
- 6 large egg whites (about ¾ cup)
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