Roasted Mashed Potatoes
Recipe provided by Industry Partner
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Cooking tools:
- Oven
- Baking pan
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Potato masher
- Fork
Ingredients
- 12 Potatoes ((BCfresh Klondike Rose or similar))
- 1 small Yellow Onion
- 4 cloves Garlic
- 2 tbsp Butter
- 2-4 tbsp Cream (milk can be substituted as needed )
- 1 tsp Fresh Herbs (optional (you can use basil, rosemary, thyme, etc))
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