Baked Zucchini Parmesan Casserole – My Food Plans
Tender zucchini slices meld with savory tomato sauce and gooey cheese in this comforting Baked Zucchini Parmesan Casserole, perfect for both lunch and dinner. Enjoy Mediterranean flavors in every...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Ingredients
- 4 medium zucchinis, sliced
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 can (14 oz) crushed tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes (optional)
- 1 cup grated Parmesan cheese, divided
- 1 1/2 cups shredded mozzarella cheese, divided
- 1 cup panko breadcrumbs
- 1/4 cup chopped fresh parsley
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