Shop F&N Products Online Pandan Layered Pudding | F&N Life

Name: Shop F&N Products Online Pandan Layered Pudding | F&N Life
Ingredients: To make pandan layer, blend pandan leaves and water. Strain the mixture.; Heat the mixture over medium heat, simmer until the sugar and agar-agar powder fully dissolved. Pour 1/3 of the mixture into a 7” tray. Keep the remaining mixture warm over low heat.; Pour 1/3 of the milk mixture into the tray, on top of the pandan layer. Keep the remaining mixture warm over low heat.; Repeat step 2 to 4 until all the pudding mixture finished.; Keep the pudding in the chiller for at least 4 hours before serving.; Enjoy!

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10 mins Advance Prep + Cook Time 20 mins Ingredients 5 Ingredients Servings 7'' square tray Share this amazing recipe:

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Isotonic
100Plus
Replenish
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Ingredients

To make pandan layer, blend pandan leaves and water. Strain the mixture.
Heat the mixture over medium heat, simmer until the sugar and agar-agar powder fully dissolved. Pour 1/3 of the mixture into a 7” tray. Keep the remaining mixture warm over low heat.
Pour 1/3 of the milk mixture into the tray, on top of the pandan layer. Keep the remaining mixture warm over low heat.
Repeat step 2 to 4 until all the pudding mixture finished.
Keep the pudding in the chiller for at least 4 hours before serving.
Enjoy!