Pandan Coconut Layer Jelly
Discover colorful Pandan Coconut Layer Jelly with vibrant layers and a creamy coconut taste. Perfect for dessert lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 360happykitchen.com.
Ingredients
- 100g Coconut Cream Powder
- 75g Sugar
- 2500ml Water
- 5 tie of Pandan Leaf
- 5g each difference Color Jelly Strips (Clear, Red, Yellow, Green)
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