Flourless Espresso Brownies Recipe - PureWow

Flourless Espresso Brownies Recipe - PureWow

www.purewow.com

The flourless espresso brownies from Carissa Stanton’s new cookbook, “Seriously, So Good,” is a gluten-free dessert lover’s dream. Read on for the simple, endlessly riffable recipe.

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Ingredients

  • Softened unsalted butter or cooking spray, for greasing
  • 2 cups chocolate chips or 12 ounces chopped chocolate
  • 1⅓ sticks unsalted butter
  • 4 large eggs
  • 1 cup sugar
  • ¼ cup cacao powder
  • 1 heaping teaspoon espresso powder
  • ¼ cup tapioca starch or cornstarch
  • Flaky sea salt, for serving

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