Masala Fish Fry - By Rahat Zaid

Name: Masala Fish Fry - By Rahat Zaid
Ingredients: 10- 12 nos. of mackeral, sardines, lady fish or hilsa fish; Oil for shallow frying; 2 tsbp mustard paste; 1 tbsp minced garlic; 1tsp turmeric powder; 1 tbsp cumin seeds and coriander seeds - roasted and powdered; 1 tsp chilli powder; 1 tsp black pepper powder; 2 tbsp lemon juice; salt to taste; 1/4 cup roasted gram flour

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Masala fish fry, use your choice of fish for this recipe. Small sized sea fishes like mackerel, sardines, lady fish, snapper fish etc tastes great with this recipe.

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