Classic Oatmeal using Sprouted Rolled Oats - Chef In You

Classic Oatmeal using Sprouted Rolled Oats - Chef In You

chefinyou.com

Classic oatmeal gets a makeover with nut butter, applesauce, date paste, and seasonal fruits, perfect for egg-free breakfasts and packed with nutrition.

View Original

Share this recipe:

Ingredients

  • 2 cups Sprouted Rolled Oats (or just rolled oats)
  • 3 cups Water, or as needed
  • 1 cup Whole Milk/ Any plant/nut based milk, or as needed (optional)
  • 2 med-large Banana, sliced ( very ripe recommended or use frozen banana)
  • 1-1/2 tsp Cinnamon powder
  • 3 tbsp ground Flaxseed
  • 1 tsp Vanilla Extract
  • 1/8th tsp Salt

More Like This