Romanian Vanilla Ice-cream Recipe with Yolks, Sugar, Milk, Whipped Cream and Vanilla
Learn how to make a delicious Vanilla Ice-cream Recipe from Romania using ingredients like yolks, sugar, milk, whipped cream and vanilla. Perfect for any dessert occasion!
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Cooking tools:
- Ice cream maker
- Hand mixer
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Stove
- Wooden spoon
- Freezer
- Refrigerator
- Airtight container
- Chef's knife
Ingredients
- 8 egg yolks
- 7 oz / 210 g sugar
- 1 qt / 1 liter milk
- 1 cup whipped cream
- 1 vanilla stick
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