Healthy Zucchini Bread
When I was pregnant with my little one, I had a serious sweet tooth. But I also knew I needed to keep my blood sugar levels in check. That's when I started
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Cooking tools:
- Grater
- Loaf pan
- Cooling rack
- Bread knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Oven
- Plastic wrap
- Aluminum foil
- Airtight container
- Resealable freezer bag
- Refrigerator
- Freezer
- Plate
Ingredients
- 2 cups Shredded Zucchini
- 1/2 cup Honey
- 1/2 cup Unsweetened Applesauce
- 2 Eggs
- 1 tsp Vanilla Extract
- 3 cups Whole Wheat Flour
- 1 tsp Baking Soda
- 1/2 teaspoon tsp Baking Powder
- 1/2 tsp Salt
- 1 tsp Cinnamon
- 1/2 tsp Nutmeg
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