Brioche Hot Dog Rolls: Make-Ahead Buns - Moral of Life
Master homemade brioche hot dog rolls with our easy recipe. This brioche hot dog buns recipe includes a step-by-step timing guide and common mistakes checklist
Ingredients
- 500g bread flour
- 200ml whole milk, lukewarm
- 10g instant yeast
- 50g granulated sugar
- 10g fine sea salt
- 2 large eggs, room temperature
- 125g unsalted butter, chilled but slightly pliable
- 1 large egg yolk
- 1 tbsp whole milk
- 1 tbsp unsalted butter, melted
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