Hot dog buns | Printable Recipe | Bounded by Buns

Hot dog buns | Printable Recipe | Bounded by Buns

boundedbybuns.com

This is a super easy to manipulate dough for hot dog buns that turns into soft bread perfect for your favorite sausages.

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Ingredients

  • 360 grams all-purpose flour (3 cups)
  • 60 grams potato flour (or dry instant mashed potatoes - 1/3 cup)
  • 28 grams special dry milk or non-fat dry milk (1/4 cup)
  • 25 grams granulated sugar (2 tablespoons)
  • 9 grams salt (1 1/2 teaspoons)
  • 9 grams instant yeast (2 teaspoons)
  • 57 grams room temperature butter (4 tablespoons)
  • 227 grams room temperature water (1 cup)
  • 1 whole egg
  • 1 tablespoon water
  • poppy seeds (optional)
  • 42 grams butter - optional - for use after baking is done (3 tablespoons)

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