Recipes Tomato Salad with Oregano
Not much of anything is needed on top of tomatoes when they are sun-ripened : maybe just a sprinkling of oregano (which in Greek means «joy of the mountain»).Tomato Salad with Oregano
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.fr.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
Ingredients
- 2 tomatoes
- 1 tbsp extra virgin olive oil
- 1 pinch salt
- ground pepper to taste
- 3/4 tsp dried oregano
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