Sweet and Sour Spareribs Recipe | Samsung Food App
These sweet, vinegary ribs pair perfectly with your veggies and grains of choice.
Ingredients
- 3 lbs. spareribs, Chinese cut
- 4 cloves garlic, minced
- ½ cup rice vinegar
- ½ cup brown sugar, golden light
- ½ cup soy sauce, prefer aloha soy sauce because Japanese soy sauce tends to be too intense in flavor
- Salt and pepper to taste
- 2 T cornstarch
- 1 can pineapple chunks, reserve about 6 oz of juice after drained
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