Quick & Easy Pizza Dough, No Rise Pizza Dough | Jenny Can Cook
Want homemade pizza? Have it now! This quick and easy pizza dough, made from scratch, is ready to use in less than twenty minutes.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennycancook.com.
Ingredients
- 1 1/2 cups bread flour (all-purpose flour works too)
- 3/4 teaspoon yeast (instant or active dry)
- 3/4 teaspoon sugar
- 1/4 teaspoon salt
- up to 2/3 cup warm water (120-130° F for instant yeast or 110-120°F for active dry)
- 1 Tablespoon olive oil
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