Overnight Hot Dog Sandwiches

Overnight Hot Dog Sandwiches

www.midcenturymenu.com

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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Baking dish
  • Aluminum foil
  • Refrigerator
  • Oven
  • Stove
  • Saucepan
  • Wooden spoon
  • Spatula
  • Spoon
  • Plate
  • Serving platter

Ingredients

  • 2 cups grated mild American cheese
  • 8 hot dogs, finely chopped
  • 3 oz cream cheese, room temperature
  • 18 slices white-bread, crusts removed
  • 4 eggs, beaten until lemon yellow
  • 2 ½ cups milk
  • ⅛ tsp salt
  • ⅛ tsp pepper
  • 1 tbsp butter
  • ½ cup chopped onion
  • 1 10 oz can cream of mushroom soup
  • 1 cup half-and-half cream
  • 3 hard-boiled eggs, peeled and coarsely chopped
  • 1 tbsp parsley, finely chopped

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