Carrot Cake Muffins Recipe | Tesco Real Food
These easy bakes are packed full of classic carrot cake flavours, including a delicious cream cheese frosting!
Ingredients
- 175g self-raising flour
- 1 tsp bicarbonate of soda
- 1 tsp ground cinnamon
- 1 tsp ground ginger
- ½ tsp mixed spice
- 200g grated carrot
- 150ml vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
- 175g dark brown soft sugar
- zest of 1 orange
- 100g unsalted butter, softened
- 100g icing sugar
- 150g low-fat cream cheese
- 1 tbsp freshly squeezed orange juice
- 12 walnuts (optional)
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