Marinated Mackerel from Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar) by Jenni
When mackerel are fine, fat and plentiful, there is no better fish to be bought for the price. They are not only beautiful to look at but are one of the oily fish meant to be so good for you. They ...
Ingredients
- 3 level tbsp sea salt
- 2 level tsp chopped dill (fresh or freeze-dried)
- 2 level tbsp sugar
- 2 large mackerel (about 450 g/1 lb each)
More Like This
Grilled Marinated Mackerel - MealWings
mealwings.com
Salted Marinated Mackerel - Recipe | Bonapeti.com
bonapeti.com
Salted Mackerel - Recipe | Bonapeti.com
bonapeti.com
Fried Mackerel - Recipe | Bonapeti.com
bonapeti.com
Mackerel with Carrots and Leeks – French Women Don't Get Fat
frenchwomendontgetfat.com
Homemade Lightly Salted Mackerel
toastpad.com
Oven Baked Mackerel Fish Recipe
petitegourmets.com
Broiled Mackerel with butter and green onions from The Hog Island Book of Fish & Seafood: Culinary T
app.ckbk.com