Hyderabadi Naan Recipe
Hyderabadi Naan baked at home in a regular oven -- soft, egg-glazed, topped with sesame seeds. Ready in under 2 hours with simple pantry ingredients.
Ingredients
- 1 cup Maida
- 1/2 tsp Yeast
- 1/3 cup Warm Water
- 1/2 tsp Sugar
- 1/4 tsp White Sesame Seeds
- 2 tbsp Ghee
- 1 Egg (small, beaten)
- Oil as required
- Salt as per taste
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