High Protein Lemon Creams by Bridgette.eats.plants - FoodSocial
Elevate your spring with these high-protein lemon creams—bright citrus flavor, silky texture, and a naturally sweet finish for a light, refreshing treat anytime.
Ingredients
- 3 whole Lemon
- 14 fl oz Lite Coconut Milk - Thai Kitchen
- 24 grams Vanilla Protein Powder
- .25 cup Pure Maple Syrup
- 1 tsp Agar Agar Powder
- 1 pinch Turmeric Powder
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