Pumpkin Bars (White Whole Wheat Flour) Recipe - BettyCrocker.com

Pumpkin Bars (White Whole Wheat Flour) Recipe - BettyCrocker.com

www.bettycrocker.com

Enjoy these spiced, moist, cake-like bars with a deliciously creamy cream cheese frosting.

View Original

Share this recipe:

Ingredients

  • 4 eggs
  • 2 cups granulated sugar
  • 1 cup vegetable oil
  • 1 can (15 oz) pumpkin (not pumpkin pie mix)*
  • 2 cups Gold Medal™ white whole wheat flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1 package (3 oz) cream cheese, softened
  • 1/3 cup butter or margarine, softened
  • 1 teaspoon vanilla
  • 2 cups powdered sugar

More Like This