Berry Turnovers
Learn how to make delicious berry turnovers filled with mixed berries and wrapped in flaky pastry, perfect for breakfast or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 1 cup mixed berries (such as blueberries, raspberries, strawberries)
- 1/2 cup granulated sugar
- 1 tablespoon cornstarch (for thickening)
- 1 tablespoon lemon juice (freshly squeezed)
- 1 package puff pastry (thawed)
- 1 egg (lightly beaten, for egg wash)
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