Fluffy Homemade Parker House Rolls Recipe
Fluffy, subtly sweet Parker House rolls, which originated in Boston in the 19th century, are now enjoyed the world over.
Keywords
- parker house roll recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Cooking tools:
- Cookie cutter
- Baking sheet
- Kitchen towel
- Cooling rack
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Pastry brush
- Mixing spoon
- Whisk
- Rolling pin
- Stand mixer
- Airtight container
- Plastic wrap
Ingredients
- 2 packages (1/4 ounce each) active dry yeast
- 1 teaspoon plus 6 tablespoons sugar, divided
- 1 cup warm water (110° to 115°), divided
- 1 cup warm 2% milk (110° to 115°)
- 2 teaspoons salt
- 1 large egg, room temperature
- 2 tablespoons plus 2 teaspoons canola oil
- 5-1/2 to 6 cups all-purpose flour
- 3 tablespoons butter, melted, optional
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