Yogurt Tartar Sauce | RICARDO

Ingredients

• 1 cup (250 ml) 2% plain yogurt
• 1 small shallot, finely chopped
• 3 small sweet pickles, finely chopped
• 1 tablespoon (15 ml) sweet pickles marinade juice
• 1/2 teaspoon (2.5 ml) capers, finely chopped
• Salt and pepper