Potato Ham Chowder Recipe | Jones Dairy Farm
Creamy potato and ham chowder with sweet corn, Jones Dairy Farm bacon, and fresh thyme. Ready in 35 minutes and hearty enough to be a full weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Ingredients
- 4 slices Jones Dairy Farm Dry Aged Bacon, diced
- 1/4 cup unsalted butter
- 2 cloves garlic, minced
- 1 onion, diced
- 1 1/2 cups frozen corn kernels
- 2 teaspoons fresh thyme leaves
- 2 tablespoons flour
- 3 1/2 cups milk
- 2 russet potatoes, peeled and cubed
- 1 (6.4 oz.) package Jones Dairy Farm Breakfast Ham Slices, diced
- kosher salt and freshly ground black pepper, to taste
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