Mediterranean Red Lentil Soup - HAPPY VEG
M e diterranean Red Lentil S o up Prep Time: 20 Min Cook Time: 30 - 35 Min Yields: 4 -5 Servings
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thehappyveg.ca.
Ingredients
- 4 Tbsp. EVOO
- 1 Yellow Onion, diced
- 1 Carrot, peeled & diced
- 2 stalks Celery, diced
- 4 cloves Garlic, crushed & minced
- 2 Tsp. Tomato Paste
- ¾ C Tomato Sauce
- 1 L PC Brand Plant Based Chicken Broth (or 1 L Vegetable Broth)
- 1 C Split Red Lentils, rinsed
- 1 Sprig Fresh Rosemary
- 2 Sprigs Fresh Thyme
- 2 Sprigs Fresh Oregano
- ½ Tsp. Red Pepper Flakes
- ¾ Tsp. Cumin
- 1 Tsp. Dried Oregano
- 2 Bay Leaves
- ¼ C Fresh Parsley, chopped
- 1 ¼ Tsp. + Sea Salt
- 1 Lemon
- Fresh Chives, chopped
- Feta Cheese (optional)
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