Red Lentil Daal - HAPPY VEG

Ingredients

• ¼ C EVOO
• 1 Yellow Onion, diced
• 2 Stalks Celery, diced
• 3 cloves Garlic, minced / pressed
• 798ml can Crushed Tomatoes
• 400ml can Coconut Milk
• 2 C Low Sodium Vegetable Stock
• 1 ½ C Dry Red Lentils
• 2 C Brown Rice
• 2 Tbsp. Unsalted Butter
• 1 ½ Tsp. Curry Powder
• 1 ½ Tsp. Red Pepper Flakes
• 1 Tsp. Ginger Powder
• 1 Tsp. Ground Coriander
• ½ Tsp. Pepper
• ½ Tsp. Cardamom
• ½ Tsp. Cumin
• ½ Tsp. Ground Cloves
• ½ Tsp. Cinnamon
• Sea Salt
• Fresh Parsley - Garnish