American Lamb Kofta with Saffron Yogurt and Feta - American Lamb Board

Ingredients

• 1 pound American Ground Lamb
• 1 shallot, (peeled and minced)
• 3 garlic cloves, (peeled and minced)
• 1 teaspoon fine sea salt
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon dried dill
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon red chili powder
• 1/2 teaspoon ground black pepper
• 1 large egg, (lightly whisked)
• 2 tablespoons warm milk
• 10 saffron strands
• 1 cup plain unsweetened Greek yogurt
• 2 garlic cloves, peeled and grated
• Fine sea salt
• 2 tablespoons minced chives
• 1/2 cup crumbled feta or any sheep/goat’s cheese you like
• 4 flat breads, warm
• 1 lemon, cut into wedges