Chinese-Style Salmon and Veggies Fried in Soy Sauce Recipe | Kikkoman Corporation

Chinese-Style Salmon and Veggies Fried in Soy Sauce Recipe | Kikkoman Corporation

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About our "Chinese-Style Salmon and Veggies Fried in Soy Sauce". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to...

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Ingredients

  • salmon (fillets)
  • carrot
  • shiitake mushrooms
  • komatsuna / Japanese mustard spinach
  • ginger
  • negi / Japanese long onion (may substitute any spring / green onion or scallion)
  • starch
  • oil
  • sake (cooking sake)
  • salt
  • soup stock (chicken)
  • water
  • Kikkoman Soy Sauce
  • sugar
  • vinegar

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