Toffee and Pecan Cookie Squares | Baking Recipes | Betty Crocker AU
Toffee, chocolate and nuts all in one delicious cookie square – and it’s so simple to make.
Ingredients
- Vegetable oil for greasing
- 1 box Betty Crocker™ Milk Chocolate Chunk Cookie Mix
- 80g pecan halves, chopped
- 1/3 cup (80g) butter, softened
- 1 extra large egg
- 40 chewy toffees, unwrapped
- 3 tablespoons milk
- 70g pecan halves
- 40g dark chocolate chips, melted
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