Shahi Goat Korma

Ingredients

• 1 cup vegetable oil
• 4 large yellow onions thinly sliced
• 6 green cardamom pods
• 6 black cloves
• ½ tsp. black cumin seeds
• ½ tsp. black peppercorns, divided
• 1 stick cinnamon
• 2 small bay leaves
• 2 lb. bone-in goat shoulder or leg meat, cut into 2-in. pieces
• 3 garlic cloves, crushed to a paste (2 tsp.)
• One 1/2-in. piece fresh ginger, peeled and crushed to a paste (2 tsp.)
• 1 tbsp. kosher salt, plus more to taste
• 1 tsp. red chili powder
• 1 tsp. garam masala
• 1⅓ cups plain yogurt
• 2 black cardamom pods
• ¼ tsp. nutmeg powder.