Crispy chicken & apple slaw - Good Food Middle East

Ingredients

• ½ white cabbage, shredded
• ½ small onion, finely sliced
• 4 celery sticks, sliced
• 2 Granny Smith apples, quartered, cored and thinly sliced
• 1 tbsp white wine vinegar
• 200g pot fat-free Greek yogurt
• 2 cooked chicken breasts, thinly sliced
• 2 tbsp plain flour
• 1 egg, beaten
• 100g garlic and herb dried breadcrumbs
• 4 frozen corn cobs
• barbecue sauce, to serve