Beer Can Chicken with Cowboy Beans and Tortillas | Poultry Recipes | Weber SG

Name: Beer Can Chicken with Cowboy Beans and Tortillas | Poultry Recipes | Weber SG
Ingredients: extra-virgin olive oil; lime juice; chipotle chile powder; kosher salt; dried oregano leaves, crumbled; ground cumin; freshly ground black pepper; whole chicken, about 2 kilograms, neck, giblets, and any excess fat removed, patted dry; can (360 milliliters) beer, at room temperature, divided; slices bacon, finely chopped; medium red onion, finely chopped; garlic cloves, minced; jalapeño chile peppers, seeded and finely chopped; cans (each 425 grams) pinto beans or 680 grams cooked pinto beans, strained with cooking liquid reserved; can (415 grams) diced tomatoes in juice; flour tortillas, warmed on the grill; Store-bought tomato salsa; Lime wedges

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Check out this delicious recipe for Beer Can Chicken from Weber—the world's number one authority in grilling.

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Ingredients

extra-virgin olive oil
lime juice
chipotle chile powder
kosher salt
dried oregano leaves, crumbled
ground cumin
freshly ground black pepper
whole chicken, about 2 kilograms, neck, giblets, and any excess fat removed, patted dry
can (360 milliliters) beer, at room temperature, divided
slices bacon, finely chopped
medium red onion, finely chopped
garlic cloves, minced
jalapeño chile peppers, seeded and finely chopped
cans (each 425 grams) pinto beans or 680 grams cooked pinto beans, strained with cooking liquid reserved
can (415 grams) diced tomatoes in juice
flour tortillas, warmed on the grill
Store-bought tomato salsa
Lime wedges